Fssai Registration & License

FSSAI stands for the Food Safety and Standards Authority of India. It is an autonomous body established under the Ministry of Health & Family Welfare, Government of India. FSSAI is responsible for regulating and supervising food safety in India. To operate a food-related business in India, it is often mandatory to obtain an FSSAI registration or license, depending on the size and nature of your food business.

1. FSSAI Registration: This is required for small food businesses. It is a basic registration and is suitable for businesses with an annual turnover of up to ₹12 lakhs. It is relatively simple and involves less paperwork.

    Steps for FSSAI Registration:

   - Fill out the FSSAI registration form.

   - Submit the necessary documents, such as identity proof, address proof, and a passport-sized photograph.

   - Pay the required fees.

2. FSSAI State License: This is required for medium-sized food businesses. It is suitable for businesses with an annual turnover between ₹12 lakhs and ₹20 crores. The application process is more detailed than registration.

   - Fill out the FSSAI license application form.

   - Submit documents, including a blueprint of your processing unit, NOC from the local authority, and more.

   - Pay the applicable fees.

3. FSSAI Central License: Large food businesses, importers, and exporters need this license. It is mandatory if your annual turnover exceeds ₹20 crores. The application process for a central license is the most comprehensive.

    Steps for FSSAI Central License:

   - Fill out the FSSAI central license application form.

   - Submit detailed information about your business operations, including manufacturing capacity, quality control plan, and more.

   - Provide documents such as a certificate of incorporation, MOA AOA, and more.

   - Pay the relevant fees.

In addition to these, FSSAI has specific regulations and requirements for various types of food businesses, such as food manufacturing, distribution, catering, and more. It is essential to comply with these regulations to ensure food safety and quality.

Keep in mind that the specific requirements and fees may change over time, so it is advisable to check the latest guidelines on the official FSSAI website or consult with a legal or business expert to ensure you meet all the necessary requirements for your food business.